"Traquair House Ale is made from malted barley, hops, yeast and pure spring water. We do not use any preservatives or enzyme stabilisation in our products. The Malt is purchased from Muntons in Suffolk. Hops used are East Kent Goldings and water from an underground spring on the hills of Traquair Estate."
The above is taken from the Traquair House Ale Website, where they describe their ale, the method of production, the brewery itself, and much more.
a2z are Traquair East Anglian reps, and you can learn more by contacting us.